The Winery Chalari is one of the best wineries to follow in Australie de l'Ouest.. It offers 7 wines for sale in of Australie de l'Ouest to come and discover on site or to buy online.
Looking for the best Winery Chalari wines in Australie de l'Ouest among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chalari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chalari wines with technical and enological descriptions.
How Winery Chalari wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of giant paella cooked on a wood fire, monkfish, prawn and apple skewers or rice with milk.
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
Western Australia's wine regions are clustered in the cooler, coastal Southwestern Part of the state. The northeastern two-thirds of Western Australia is too hot to support quality viticulture. The northwest corner is the hottest region in all of Australia, with summer temperatures exceeding even those of the country's famous semi-desert 'Red Centre'. In contrast, the Climate in southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.
How Winery Chalari wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of cabbage casserole, seafood lasagna or nanie's diced ham quiche.
On the nose the white wine of Winery Chalari. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Chalari. is a with a nice freshness.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Planning a wine route in the of Australie de l'Ouest? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chalari.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
