Winery Chaberton - Barrel Reserve Syrah

Winery ChabertonBarrel Reserve Syrah

The Barrel Reserve Syrah of Winery Chaberton is a wine from the region of British Columbia.
This wine generally goes well with
The Barrel Reserve Syrah of the Winery Chaberton is in the top 0 of wines of British Columbia.

Details and technical informations about Winery Chaberton's Barrel Reserve Syrah.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Villard

Villard blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches and large grapes. The white Villard can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Chaberton

The winery offers 61 different wines.
Its wines get an average rating of 3.9.
It is in the top 50 of the best estates in the region
It is located in British Columbia

The Winery Chaberton is one of of the world's great estates. It offers 40 wines for sale in the of British Columbia to come and discover on site or to buy online.

Top wine British Columbia
In the top 15000 of of Canada wines
In the top 6500 of of British Columbia wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

Other wines of Winery Chaberton

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Other wines of British Columbia

See the best wines from of British Columbia