The Winery Cantina Il Cavaliere is one of the world's great estates. It offers 25 wines for sale in of Ticino to come and discover on site or to buy online.
Looking for the best Winery Cantina Il Cavaliere wines in Ticino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Il Cavaliere wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Il Cavaliere wines with technical and enological descriptions.
How Winery Cantina Il Cavaliere wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tibs (ethiopia), tajine with 2 meats and preserved lemons or white wine fondue.
On the nose the red wine of Winery Cantina Il Cavaliere. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or red fruit. In the mouth the red wine of Winery Cantina Il Cavaliere. is a powerful with a nice freshness.
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
~1,070 ha between Sopraceneri and Sottoceneri (Lugano, Mendrisio), sunny sub-Mediterranean climate.
How Winery Cantina Il Cavaliere wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of roast beef with garlic or duck breast in foil (barbecue).
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Cantina Il Cavaliere wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of quick and easy monkfish tail or duck breast with red fruits.
On the nose the white wine of Winery Cantina Il Cavaliere. often reveals types of flavors of microbio, non oak or earth and sometimes also flavors of oak, tree fruit or spices.
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
Planning a wine route in the of Ticino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Il Cavaliere.
Table grape with long clusters and golden berries with thin skin and muscat flesh, featuring a characteristic aromatic sweet flavour (rose, fresh grape). Very rarely vinified. Grown for fresh consumption in south-eastern France, appreciated for its typical muscat flavour and good shelf life. French white table grape variety obtained around 1922 in Saint-Vallier (Drôme), a muscat crossing.
