
Winery CerettiCèret-One Nizza
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cèret-One Nizza from the Winery Ceretti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cèret-One Nizza of Winery Ceretti in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cèret-One Nizza of Winery Ceretti in the region of Piedmont often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Cèret-One Nizza
Pairings that work perfectly with Cèret-One Nizza
Original food and wine pairings with Cèret-One Nizza
The Cèret-One Nizza of Winery Ceretti matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail with seed sauce, spaghetti with clams or marinated leg of lamb with herbs.
Details and technical informations about Winery Ceretti's Cèret-One Nizza.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Cèret-One Nizza from Winery Ceretti are 2014, 0, 2016, 2015
Informations about the Winery Ceretti
The Winery Ceretti is one of of the world's greatest estates. It offers 17 wines for sale in the of Nizza to come and discover on site or to buy online.
The wine region of Nizza
The wine region of Nizza is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Franco Mondo or the Domaine Dacasto Duilio produce mainly wines red. The most planted grape varieties in the region of Nizza are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Nizza often reveals types of flavors of cherry, earth or dried fruit and sometimes also flavors of black fruit, red fruit or spices.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














