
Cellier du Château de la ChaumePernand-Vergelesses 1er Cru 'En Caradeux'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pernand-Vergelesses 1er Cru 'En Caradeux' from the Cellier du Château de la Chaume
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pernand-Vergelesses 1er Cru 'En Caradeux' of Cellier du Château de la Chaume in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Pernand-Vergelesses 1er Cru 'En Caradeux'
Pairings that work perfectly with Pernand-Vergelesses 1er Cru 'En Caradeux'
Original food and wine pairings with Pernand-Vergelesses 1er Cru 'En Caradeux'
The Pernand-Vergelesses 1er Cru 'En Caradeux' of Cellier du Château de la Chaume matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust, veal paupiettes with white wine or rabbit legs with mushrooms.
Details and technical informations about Cellier du Château de la Chaume's Pernand-Vergelesses 1er Cru 'En Caradeux'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pernand-Vergelesses 1er Cru 'En Caradeux' from Cellier du Château de la Chaume are 2012
Informations about the Cellier du Château de la Chaume
The Cellier du Château de la Chaume is one of of the world's great estates. It offers 42 wines for sale in the of Pernand-Vergelesses 1er Cru 'En Caradeux' to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses 1er Cru 'En Caradeux'
The wine region of Pernand-Vergelesses 1er Cru 'En Caradeux' is located in the region of Pernand-Vergelesses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Rapet or the Domaine Baptiste Guyot produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses 1er Cru 'En Caradeux' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses 1er Cru 'En Caradeux' often reveals types of flavors of oaky, raspberry or oak and sometimes also flavors of red fruit, earth or non oak.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.







