
Winery Cal PlaMimi Selecció Especial
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mimi Selecció Especial from the Winery Cal Pla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mimi Selecció Especial of Winery Cal Pla in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mimi Selecció Especial
Pairings that work perfectly with Mimi Selecció Especial
Original food and wine pairings with Mimi Selecció Especial
The Mimi Selecció Especial of Winery Cal Pla matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, leg of lamb in a casserole or rabbit in white wine (casserole).
Details and technical informations about Winery Cal Pla's Mimi Selecció Especial.
Discover the grape variety: Arriloba
The white Arriloba is a grape variety that originated in . It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety is characterized by medium-sized bunches and small grapes. White Arriloba can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Mimi Selecció Especial from Winery Cal Pla are 2009, 2012, 0, 2013
Informations about the Winery Cal Pla
The Winery Cal Pla is one of of the world's greatest estates. It offers 18 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














