Winery Cedar River - Beauterre Blend

Winery Cedar RiverBeauterre Blend

The Beauterre Blend of Winery Cedar River is a wine from the region of Columbia Valley of Washington.
This wine generally goes well with
The Beauterre Blend of the Winery Cedar River is in the top 0 of wines of Columbia Valley.

Details and technical informations about Winery Cedar River's Beauterre Blend.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Goruli mtsvane

Structured, aromatic dry whites with a pale to amber golden robe (in qvevri), an ample palate and preserved acidity of citrus, yellow fruits (pear, peach), white flowers, dried fruits, honey and mineral notes. Often vinified in qvevri (buried clay jars, UNESCO method) as tannic orange wines. Grown in Kakheti and Kartli, signature of modern Georgian amber whites. Native Georgian grape (mtsvane = "green"), pillar of the qvevri revival.

Informations about the Winery Cedar River

The winery offers 13 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery Cedar River on Facebook and on Twitter

The Winery Cedar River is one of of the world's greatest estates. It offers 10 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 95000 of of United States wines
In the top 8000 of of Columbia Valley wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Columbia Valley

Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Retrieved from

Wine that has lost its aromatic potential after prolonged aeration.

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