
Cave des Hauts de GirondeQuintet Bordeaux
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Quintet Bordeaux
Pairings that work perfectly with Quintet Bordeaux
Original food and wine pairings with Quintet Bordeaux
The Quintet Bordeaux of Cave des Hauts de Gironde matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of zucchini lasagna, quiche with bacon and gruyère cheese or wild asparagus omelette.
Details and technical informations about Cave des Hauts de Gironde's Quintet Bordeaux.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Informations about the Cave des Hauts de Gironde
The Cave des Hauts de Gironde is one of of the world's great estates. It offers 27 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.














