Cave de St. Romain - Aux Plaisirs des Dames Pinot Blanc

Cave de St. RomainAux Plaisirs des Dames Pinot Blanc

The Aux Plaisirs des Dames Pinot Blanc of Cave de St. Romain is a wine from the region of Valais.
This wine generally goes well with
The Aux Plaisirs des Dames Pinot Blanc of the Cave de St. Romain is in the top 0 of wines of Valais.

Details and technical informations about Cave de St. Romain's Aux Plaisirs des Dames Pinot Blanc.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Couston

Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.

Informations about the Cave de St. Romain

The winery offers 19 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Valais

The Cave de St. Romain is one of of the world's great estates. It offers 12 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 25000 of of Switzerland wines
In the top 8000 of of Valais wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

Other wines of Cave de St. Romain

See all wines from Cave de St. Romain

Other wines of Valais

See the best wines from of Valais