Cave de LumieresChateau Thouramme Luberon Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Chateau Thouramme Luberon Rosé from the Cave de Lumieres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau Thouramme Luberon Rosé of Cave de Lumieres in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Chateau Thouramme Luberon Rosé of Cave de Lumieres in the region of Rhone Valley often reveals types of flavors of strawberries, red fruit.
Food and wine pairings with Chateau Thouramme Luberon Rosé
Pairings that work perfectly with Chateau Thouramme Luberon Rosé
Original food and wine pairings with Chateau Thouramme Luberon Rosé
The Chateau Thouramme Luberon Rosé of Cave de Lumieres matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork in the oven, pasta with tuna and cream or tagliatelle with seafood and saffron cream.
Details and technical informations about Cave de Lumieres's Chateau Thouramme Luberon Rosé.
Discover the grape variety: Cornalin d'Aoste
Deep, structured reds with a dark, intense ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper, alpine and balsamic notes. Fine cellaring potential; mountain wines from altitude. Star of Valle d'Aosta DOC, grown on sun-drenched terraces between Aymavilles and Chambave. Italian indigenous variety of the Aosta Valley, distinct from Valais cornalin (rouge du pays).
Last vintages of this wine
The best vintages of Chateau Thouramme Luberon Rosé from Cave de Lumieres are 2017, 2016, 2014
Informations about the Cave de Lumieres
The Cave de Lumieres is one of of the world's greatest estates. It offers 31 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
