Cave de GivryGivry 1er Cru 'Bois Chevaux'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Givry 1er Cru 'Bois Chevaux' from the Cave de Givry
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Givry 1er Cru 'Bois Chevaux' of Cave de Givry in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Givry 1er Cru 'Bois Chevaux'
Pairings that work perfectly with Givry 1er Cru 'Bois Chevaux'
Original food and wine pairings with Givry 1er Cru 'Bois Chevaux'
The Givry 1er Cru 'Bois Chevaux' of Cave de Givry matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos with foie gras, osso bucco of veal or baked duck legs with potatoes.
Details and technical informations about Cave de Givry's Givry 1er Cru 'Bois Chevaux'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Cave de Givry
The Cave de Givry is one of of the world's greatest estates. It offers 6 wines for sale in the of Givry 1er Cru 'Les Bois Chevaux' to come and discover on site or to buy online.
The wine region of Givry 1er Cru 'Les Bois Chevaux'
The wine region of Givry 1er Cru 'Les Bois Chevaux' is located in the region of Givry Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Joblot or the Domaine Thénard produce mainly wines red. The most planted grape varieties in the region of Givry 1er Cru 'Les Bois Chevaux' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Givry 1er Cru 'Les Bois Chevaux' often reveals types of flavors of cherry, red currant or roasted meat and sometimes also flavors of floral, black fruit or red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
