Winery JoblotLes Bois Chevaux Givry 1er Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Les Bois Chevaux Givry 1er Cru of the Winery Joblot is in the top 10 of wines of Givry 1er Cru 'Les Bois Chevaux'.
Taste structure of the Les Bois Chevaux Givry 1er Cru from the Winery Joblot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bois Chevaux Givry 1er Cru of Winery Joblot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Bois Chevaux Givry 1er Cru of Winery Joblot in the region of Burgundy often reveals types of flavors of oaky, earthy or red fruit and sometimes also flavors of strawberries, leather or raspberry.
Food and wine pairings with Les Bois Chevaux Givry 1er Cru
Pairings that work perfectly with Les Bois Chevaux Givry 1er Cru
Original food and wine pairings with Les Bois Chevaux Givry 1er Cru
The Les Bois Chevaux Givry 1er Cru of Winery Joblot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), simple and fragrant roast veal or rabbit with tomato.
Details and technical informations about Winery Joblot's Les Bois Chevaux Givry 1er Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Bois Chevaux Givry 1er Cru from Winery Joblot are 2015, 2013, 2012, 2011 and 2017.
Informations about the Winery Joblot
The Winery Joblot is one of of the world's greatest estates. It offers 15 wines for sale in the of Givry 1er Cru 'Les Bois Chevaux' to come and discover on site or to buy online.
The wine region of Givry 1er Cru 'Les Bois Chevaux'
The wine region of Givry 1er Cru 'Les Bois Chevaux' is located in the region of Givry Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Joblot or the Domaine Thénard produce mainly wines red. The most planted grape varieties in the region of Givry 1er Cru 'Les Bois Chevaux' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Givry 1er Cru 'Les Bois Chevaux' often reveals types of flavors of cherry, red currant or roasted meat and sometimes also flavors of floral, black fruit or red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
