Domaine CauhapéNoblesse du Temps Jurançon
Sweet wine
This wine generally goes well with
The Noblesse du Temps Jurançon of the Domaine Cauhapé is in the top 10 of wines of Jurançon.
Wine flavors and olphactive analysis
On the nose the Noblesse du Temps Jurançon of Domaine Cauhapé in the region of South West often reveals types of flavors of pineapple, earth or marmalade and sometimes also flavors of dried fruit, citrus fruit or spices.
Details and technical informations about Domaine Cauhapé's Noblesse du Temps Jurançon.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of Noblesse du Temps Jurançon from Domaine Cauhapé are 2006, 2003, 1998, 2001 and 2015.
Informations about the Domaine Cauhapé
The Domaine Cauhapé is one of of the world's greatest estates. It offers 34 wines for sale in the of Jurançon to come and discover on site or to buy online.
The wine region of Jurançon
The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
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The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
