Winery Castillo de Monóvar - Gran Reserva Monastrell

Winery Castillo de MonóvarGran Reserva Monastrell

The Gran Reserva Monastrell of Winery Castillo de Monóvar is a wine from the region of Alicante of Murcie.
This wine generally goes well with
The Gran Reserva Monastrell of the Winery Castillo de Monóvar is in the top 0 of wines of Alicante.

Details and technical informations about Winery Castillo de Monóvar's Gran Reserva Monastrell.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Baco blanc

Lively, acidic dry whites with a pale golden robe, taut palate and characteristically high acidity, with simple aromas of white flowers, citrus and herbal notes. Mainly destined for distillation into brandies. Pillar of Armagnac AOC, defining the aromatic identity of Landes Armagnacs and representing a significant share of the vineyard. French white hybrid created in 1898 by François Baco (Folle Blanche × Noah).

Informations about the Winery Castillo de Monóvar

The winery offers 3 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Alicante in the region of Murcie

The Winery Castillo de Monóvar is one of of the world's greatest estates. It offers 3 wines for sale in the of Alicante to come and discover on site or to buy online.

Top wine Murcie
In the top 65000 of of Spain wines
In the top 4000 of of Alicante wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Alicante

DOP of the southeast of Valencia, land of Monastrell (Mourvedre) under Mediterranean sun. Dense, sun-soaked reds with signature notes of blackberry, candied plum, garrigue, leather, cocoa and sweet spices, firm tannins and a warm palate. A mythical jewel: Fondillon, a naturally sweet wine from Monastrell raisined on the vine, solera-aged >=8 years, 16-18% alcohol, only ~10 cellars (Vinalopo). Also Muscat of Alexandria as a floral sweet wine (orange blossom, honey).


The wine region of Murcie

Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.

The word of the wine: Oenographer

Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.

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