
Winery Cassagnes BelestaCuvée des Capitelles Côtes du Roussillon Villages
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Cuvée des Capitelles Côtes du Roussillon Villages
Pairings that work perfectly with Cuvée des Capitelles Côtes du Roussillon Villages
Original food and wine pairings with Cuvée des Capitelles Côtes du Roussillon Villages
The Cuvée des Capitelles Côtes du Roussillon Villages of Winery Cassagnes Belesta matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, soft and inexpensive pasta gratin or sauté of pork with carrots and potatoes.
Details and technical informations about Winery Cassagnes Belesta's Cuvée des Capitelles Côtes du Roussillon Villages.
Discover the grape variety: Tinta Madeira
Light, fruity reds with a clear ruby robe, silky tannins and an airy palate, with signature aromas of red fruits (cherry, raspberry), soft spices and Atlantic island notes. A rare, airy profile. Preserved for its heritage value, it is part of Madeira's native grapes studied for their genetic interest and contributes to confidential artisanal island cuvées. Native Portuguese black grape from Madeira, identical to Tinta da Madeira, very rare.
Informations about the Winery Cassagnes Belesta
The Winery Cassagnes Belesta is one of wineries to follow in Côtes du Roussillon Villages.. It offers 4 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
Sunny cru of the Pyrénées-Orientales (above Côtes du Roussillon): signature Grenache, Syrah, Mourvèdre and Carignan as exclusive king reds - concentrated and fleshy with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, cocoa, spices, liquorice and a mineral touch, coated tannins and a long finish (12. 5° min). Communal mentions (Tautavel, Lesquerde, Caramany, Latour). AOC (1977), schist, gneiss and limestone, hot windy Mediterranean climate.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.












