Winery Cascina Cappelle - La Bordolina Rosso

Winery Cascina CappelleLa Bordolina Rosso

The La Bordolina Rosso of Winery Cascina Cappelle is a wine from the region of Piedmont.
This wine generally goes well with
The La Bordolina Rosso of the Winery Cascina Cappelle is in the top 0 of wines of Piedmont.

Details and technical informations about Winery Cascina Cappelle's La Bordolina Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat noir

Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.

Informations about the Winery Cascina Cappelle

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Piémont

The Winery Cascina Cappelle is one of of the world's great estates. It offers 5 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 35000 of of Piedmont wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

Other wines of Winery Cascina Cappelle

See all wines from Winery Cascina Cappelle

Other wines of Piedmont

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