Winery Casali - Rosa di Rosa

Winery CasaliRosa di Rosa

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rosa di Rosa of Winery Casali is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with
The Rosa di Rosa of the Winery Casali is in the top 50 of wines of Emilia-Romagna.

Wine flavors and olphactive analysis

On the nose the Rosa di Rosa of Winery Casali in the region of Emilia-Romagna often reveals types of flavors of red fruit, black fruit.

Details and technical informations about Winery Casali's Rosa di Rosa.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ravat blanc

Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.

Last vintages of this wine

Rosa di Rosa - 0
In the top 50 of of Emilia-Romagna wines
Average rating: 4.311110

The best vintages of Rosa di Rosa from Winery Casali are 0

Informations about the Winery Casali

The winery offers 49 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Casali on Facebook and on Twitter

The Winery Casali is one of of the world's greatest estates. It offers 43 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 5000 of of Italy wines
In the top 55 of of Emilia-Romagna wines
In the top 1500 of sparkling wines
In the top 25000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: VQPRD

Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.

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