Winery Casa Vinicola Cellamare - Codoro - Barbera

Winery Casa Vinicola Cellamare - CodoroBarbera

The Barbera of Winery Casa Vinicola Cellamare - Codoro is a wine from the region of Piedmont.
This wine generally goes well with
The Barbera of the Winery Casa Vinicola Cellamare - Codoro is in the top 0 of wines of Piedmont.

Details and technical informations about Winery Casa Vinicola Cellamare - Codoro's Barbera.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cubin

An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.

Informations about the Winery Casa Vinicola Cellamare - Codoro

The winery offers 39 different wines.
Its wines get an average rating of 3.1.
It is in the top 10 of the best estates in the region
It is located in Piémont
Find the Winery Casa Vinicola Cellamare - Codoro on Facebook

The Winery Casa Vinicola Cellamare - Codoro is one of of the world's greatest estates. It offers 25 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 35000 of of Piedmont wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Extra-dry

Champagne with between 12 and 20 grams of sugar (see dosage liqueur).

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