
Winery Casa de SantarVinha dos Amores Espumante de Touriga Nacional
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Vinha dos Amores Espumante de Touriga Nacional
Pairings that work perfectly with Vinha dos Amores Espumante de Touriga Nacional
Original food and wine pairings with Vinha dos Amores Espumante de Touriga Nacional
The Vinha dos Amores Espumante de Touriga Nacional of Winery Casa de Santar matches generally quite well with dishes of beef or mature and hard cheese such as recipes of enchiladas franchouillards or magic wrap with steak and cheese.
Details and technical informations about Winery Casa de Santar's Vinha dos Amores Espumante de Touriga Nacional.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Vinha dos Amores Espumante de Touriga Nacional from Winery Casa de Santar are 2014, 0
Informations about the Winery Casa de Santar
The Winery Casa de Santar is one of of the world's great estates. It offers 28 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














