Winery Cartecay Vineyards - Traminette

Winery Cartecay VineyardsTraminette

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Traminette of Winery Cartecay Vineyards is a white wine from the region of Georgia.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Traminette of Winery Cartecay Vineyards in the region of Georgia often reveals types of flavors of tree fruit, citrus fruit or floral.

Details and technical informations about Winery Cartecay Vineyards's Traminette.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Traminette

Muscat-scented, structured whites with a golden robe, full palate and firm acidity. Intense aromas of rose, lychee, white flowers, yellow fruits (peach, apricot), honey and soft spices reminiscent of Gewürztraminer. Produced as dry, off-dry and sweet styles. Aromatic flagship of the American north-east (Indiana — the state's signature variety —, New York, Ohio, Pennsylvania) and Canada. Hybrid created in 1965 by Cornell University (Joannes Seyve 23.416 × Gewürztraminer).

Last vintages of this wine

Traminette - 0
In the top 100 of of Georgia wines
Average rating: 3.61110.50

The best vintages of Traminette from Winery Cartecay Vineyards are 0

Informations about the Winery Cartecay Vineyards

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Georgie

The Winery Cartecay Vineyards is one of of the world's greatest estates. It offers 12 wines for sale in the of Georgia to come and discover on site or to buy online.

Top wine Georgia
In the top 60000 of of United States wines
In the top 150 of of Georgia wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Georgia

Historic cradle of the vine (8,000 years, UNESCO), 500+ native grapes. Signature Saperavi as a teinturier red: dense, deep reds with signature notes of black cherry, blackberry, plum, liquorice, leather, spices and a smoky touch, firm tannins and lively acidity - great ageing. Rkatsiteli in white (~45%), lively and structured (citrus, apricot, honey). The millennia-old qvevri tradition (buried jars): "ambers" on skins with notes of dried fruits, walnut, black tea.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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