Winery Carta Vieja - Sauvignon Blanc Clasico

Winery Carta ViejaSauvignon Blanc Clasico

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc Clasico of Winery Carta Vieja is a white wine from the region of Loncomilla Valley of Central Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc Clasico of the Winery Carta Vieja is in the top 80 of wines of Loncomilla Valley.

Taste structure of the Sauvignon Blanc Clasico from the Winery Carta Vieja

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc Clasico of Winery Carta Vieja in the region of Central Valley is a with a nice freshness.

Details and technical informations about Winery Carta Vieja's Sauvignon Blanc Clasico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.8°
Allergens
Contains sulfites

Discover the grape variety: Blanc Auba

This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.

Last vintages of this wine

Sauvignon Blanc Clasico - 2016
In the top 80 of of Loncomilla Valley wines
Average rating: 3.211100
Sauvignon Blanc Clasico - 2015
In the top 80 of of Loncomilla Valley wines
Average rating: 3.61110.50
Sauvignon Blanc Clasico - 2014
In the top 80 of of Loncomilla Valley wines
Average rating: 2.911100
Sauvignon Blanc Clasico - 2013
In the top 80 of of Loncomilla Valley wines
Average rating: 311100
Sauvignon Blanc Clasico - 2012
In the top 80 of of Loncomilla Valley wines
Average rating: 2.6110.500
Sauvignon Blanc Clasico - 2011
In the top 80 of of Loncomilla Valley wines
Average rating: 2.6110.500

The best vintages of Sauvignon Blanc Clasico from Winery Carta Vieja are 2015, 2016, 2013, 2014 and 2012.

Informations about the Winery Carta Vieja

The winery offers 96 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Del Pedregal Family Wines.
It is in the top 50 of the best estates in the region
It is located in Loncomilla Valley in the region of Central Valley

The Winery Carta Vieja is one of of the world's great estates. It offers 79 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 15000 of of Chile wines
In the top 85 of of Loncomilla Valley wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Loncomilla Valley

The wine region of Loncomilla Valley is located in the region of Maule Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Gillmore or the Domaine Cremaschi Furlotti produce mainly wines red, white and pink. The most planted grape varieties in the region of Loncomilla Valley are Cabernet-Sauvignon, Merlot and Carmenère, they are then used in wines in blends or as a single variety. On the nose of Loncomilla Valley often reveals types of flavors of oaky, earthy or dried fruit and sometimes also flavors of citrus fruit, vegetal or floral.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

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The word of the wine: Green harvest or green harvesting

The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.

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