Winery Caroline Morey - Chassagne-Montrachet Premier Cru 'Les Chaumées'

Winery Caroline MoreyChassagne-Montrachet Premier Cru 'Les Chaumées'

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chassagne-Montrachet Premier Cru 'Les Chaumées' of Winery Caroline Morey is a white wine from the region of Chassagne-Montrachet 1er Cru 'Les Chaumes' of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Chassagne-Montrachet Premier Cru 'Les Chaumées' from the Winery Caroline Morey

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chassagne-Montrachet Premier Cru 'Les Chaumées' of Winery Caroline Morey in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Chassagne-Montrachet Premier Cru 'Les Chaumées' of Winery Caroline Morey in the region of Burgundy often reveals types of flavors of oaky, citrus or lime and sometimes also flavors of minerality, lemon or flint.

Details and technical informations about Winery Caroline Morey's Chassagne-Montrachet Premier Cru 'Les Chaumées'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chassagne-Montrachet Premier Cru 'Les Chaumées' - 2017
In the top 100 of of Chassagne-Montrachet 1er Cru 'Les Chaumes' wines
Average rating: 4.411110
Chassagne-Montrachet Premier Cru 'Les Chaumées' - 2016
In the top 100 of of Chassagne-Montrachet 1er Cru 'Les Chaumes' wines
Average rating: 4.611110.5
Chassagne-Montrachet Premier Cru 'Les Chaumées' - 2015
In the top 100 of of Chassagne-Montrachet 1er Cru 'Les Chaumes' wines
Average rating: 4.211110
Chassagne-Montrachet Premier Cru 'Les Chaumées' - 2014
In the top 100 of of Chassagne-Montrachet 1er Cru 'Les Chaumes' wines
Average rating: 411110

The best vintages of Chassagne-Montrachet Premier Cru 'Les Chaumées' from Winery Caroline Morey are 2016, 2017, 2015, 2014

Informations about the Winery Caroline Morey

The winery offers 25 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Chassagne-Montrachet 1er Cru 'Les Chaumes' in the region of Burgundy

The Winery Caroline Morey is one of of the world's greatest estates. It offers 25 wines for sale in the of Chassagne-Montrachet 1er Cru 'Les Chaumes' to come and discover on site or to buy online.

Top wine Burgundy
In the top 15000 of of France wines
In the top 1500 of of Chassagne-Montrachet 1er Cru 'Les Chaumes' wines
In the top 9000 of white wines
In the top 45000 wines of the world

The wine region of Chassagne-Montrachet 1er Cru 'Les Chaumes'

The wine region of Chassagne-Montrachet 1er Cru 'Les Chaumes' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Philippe Colin or the Domaine Bruno Colin produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Les Chaumes' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Les Chaumes' often reveals types of flavors of honey, floral or smoke and sometimes also flavors of green apple, brioche or cheese.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Defect

Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.

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