Winery Caroline MoreyChassagne-Montrachet Premier Cru 'Les Caillerets'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Chassagne-Montrachet Premier Cru 'Les Caillerets' from the Winery Caroline Morey
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet Premier Cru 'Les Caillerets' of Winery Caroline Morey in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chassagne-Montrachet Premier Cru 'Les Caillerets' of Winery Caroline Morey in the region of Burgundy often reveals types of flavors of oaky, citrus or minerality and sometimes also flavors of pear, earth or microbio.
Food and wine pairings with Chassagne-Montrachet Premier Cru 'Les Caillerets'
Pairings that work perfectly with Chassagne-Montrachet Premier Cru 'Les Caillerets'
Original food and wine pairings with Chassagne-Montrachet Premier Cru 'Les Caillerets'
The Chassagne-Montrachet Premier Cru 'Les Caillerets' of Winery Caroline Morey matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with homemade pesto, tuna flan with leek coulis or sauerkraut of the sea in casserole.
Details and technical informations about Winery Caroline Morey's Chassagne-Montrachet Premier Cru 'Les Caillerets'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chassagne-Montrachet Premier Cru 'Les Caillerets' from Winery Caroline Morey are 2015, 2014
Informations about the Winery Caroline Morey
The Winery Caroline Morey is one of of the world's greatest estates. It offers 28 wines for sale in the of Chassagne-Montrachet 1er Cru 'Cailleret' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Cailleret'
The wine region of Chassagne-Montrachet 1er Cru 'Cailleret' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Marc Morey & Fils or the Domaine Fontaine-Gagnard produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Cailleret' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Cailleret' often reveals types of flavors of citrus, oil or apples and sometimes also flavors of green apple, stone or melon.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
