
Winery Carelli34 Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 34 Sauvignon Blanc from the Winery Carelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 34 Sauvignon Blanc of Winery Carelli in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 34 Sauvignon Blanc of Winery Carelli in the region of Mendoza often reveals types of flavors of citrus fruit.
Food and wine pairings with 34 Sauvignon Blanc
Pairings that work perfectly with 34 Sauvignon Blanc
Original food and wine pairings with 34 Sauvignon Blanc
The 34 Sauvignon Blanc of Winery Carelli matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marco polo salad, zucchini quiche or lasagne with salmon, goat cheese and spinach.
Details and technical informations about Winery Carelli's 34 Sauvignon Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of 34 Sauvignon Blanc from Winery Carelli are 2016, 0
Informations about the Winery Carelli
The Winery Carelli is one of of the world's great estates. It offers 18 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.














