Winery Cantine Tonca - Bianco

Winery Cantine ToncaBianco

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bianco of Winery Cantine Tonca is a white wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Cantine Tonca's Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fogoneu

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.

Last vintages of this wine

Bianco - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.411100

The best vintages of Bianco from Winery Cantine Tonca are 0

Informations about the Winery Cantine Tonca

The winery offers 13 different wines.
Its wines get an average rating of 2.9.
It is in the top 3 of the best estates in the region
It is located in Vino da Tavola

The Winery Cantine Tonca is one of of the world's greatest estates. It offers 13 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 150000 of of Italy wines
In the top 1500 of of Vino da Tavola wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

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