Winery Cantine Foschini - Margio Malvasia

Winery Cantine FoschiniMargio Malvasia

The Margio Malvasia of Winery Cantine Foschini is a wine from the region of Campania.
This wine generally goes well with
The Margio Malvasia of the Winery Cantine Foschini is in the top 0 of wines of Campania.

Details and technical informations about Winery Cantine Foschini's Margio Malvasia.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carminoir

Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.

Informations about the Winery Cantine Foschini

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Campanie

The Winery Cantine Foschini is one of of the world's greatest estates. It offers 7 wines for sale in the of Campania to come and discover on site or to buy online.

Top wine Campania
In the top 150000 of of Italy wines
In the top 3000 of of Campania wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.

Other wines of Winery Cantine Foschini

See all wines from Winery Cantine Foschini

Other wines of Campania

See the best wines from of Campania