Winery Cantine Faralli - Novantadieci Sangiovese

Winery Cantine FaralliNovantadieci Sangiovese

The Novantadieci Sangiovese of Winery Cantine Faralli is a wine from the region of Cortona of Tuscany.
This wine generally goes well with
The Novantadieci Sangiovese of the Winery Cantine Faralli is in the top 0 of wines of Cortona.

Details and technical informations about Winery Cantine Faralli's Novantadieci Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Siegerrebe

An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.

Informations about the Winery Cantine Faralli

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Cortona in the region of Tuscany

The Winery Cantine Faralli is one of of the world's greatest estates. It offers 8 wines for sale in the of Cortona to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Cortona wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Cortona

The wine region of Cortona is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Cantina Doveri or the Domaine La Braccesca produce mainly wines red, white and sweet. The most planted grape varieties in the region of Cortona are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cortona often reveals types of flavors of cream, red cherry or earth and sometimes also flavors of microbio, vegetal or oak.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Juice

The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.

Other wines of Winery Cantine Faralli

See all wines from Winery Cantine Faralli

Other wines of Cortona

See the best wines from of Cortona