Winery BonacchiRonzoni Casa Vinera
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ronzoni Casa Vinera from the Winery Bonacchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ronzoni Casa Vinera of Winery Bonacchi in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Ronzoni Casa Vinera
Pairings that work perfectly with Ronzoni Casa Vinera
Original food and wine pairings with Ronzoni Casa Vinera
The Ronzoni Casa Vinera of Winery Bonacchi matches generally quite well with dishes of beef, veal or poultry such as recipes of tournedos rossini with port sauce, veal paupiettes with forestry sauce or stuffed peppers.
Details and technical informations about Winery Bonacchi's Ronzoni Casa Vinera.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Last vintages of this wine
The best vintages of Ronzoni Casa Vinera from Winery Bonacchi are 0
Informations about the Winery Bonacchi
The Winery Bonacchi is one of of the world's great estates. It offers 48 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Gutedel
See chasselas.
