Winery AscheriRocca Ripalta Barolo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rocca Ripalta Barolo from the Winery Ascheri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rocca Ripalta Barolo of Winery Ascheri in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rocca Ripalta Barolo
Pairings that work perfectly with Rocca Ripalta Barolo
Original food and wine pairings with Rocca Ripalta Barolo
The Rocca Ripalta Barolo of Winery Ascheri matches generally quite well with dishes of beef, pasta or lamb such as recipes of slow-cooked fillet of beef, fish lasagne or chakchouka.
Details and technical informations about Winery Ascheri's Rocca Ripalta Barolo.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Rocca Ripalta Barolo from Winery Ascheri are 2009, 0
Informations about the Winery Ascheri
The Winery Ascheri is one of of the world's great estates. It offers 30 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
