Winery Cantina Zanotti - Le Pontare Valpolicella Ripasso Classico Superiore

Winery Cantina ZanottiLe Pontare Valpolicella Ripasso Classico Superiore

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Pontare Valpolicella Ripasso Classico Superiore of Winery Cantina Zanotti is a red wine from the region of Valpolicella Ripasso Classico of Veneto.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).

Taste structure of the Le Pontare Valpolicella Ripasso Classico Superiore from the Winery Cantina Zanotti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Le Pontare Valpolicella Ripasso Classico Superiore of Winery Cantina Zanotti in the region of Veneto is a powerful.

Food and wine pairings with Le Pontare Valpolicella Ripasso Classico Superiore

Pairings that work perfectly with Le Pontare Valpolicella Ripasso Classico Superiore

Original food and wine pairings with Le Pontare Valpolicella Ripasso Classico Superiore

The Le Pontare Valpolicella Ripasso Classico Superiore of Winery Cantina Zanotti matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of steak tartare, moroccan style veal brochette or duck breast with spices, roasted figs with honey and port.

Details and technical informations about Winery Cantina Zanotti's Le Pontare Valpolicella Ripasso Classico Superiore.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arbois

Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.

Last vintages of this wine

Le Pontare Valpolicella Ripasso Classico Superiore - 2014
In the top 100 of of Valpolicella Ripasso Classico wines
Average rating: 411110
Le Pontare Valpolicella Ripasso Classico Superiore - 0
In the top 100 of of Valpolicella Ripasso Classico wines
Average rating: 3.911110

The best vintages of Le Pontare Valpolicella Ripasso Classico Superiore from Winery Cantina Zanotti are 2014, 0

Informations about the Winery Cantina Zanotti

The winery offers 12 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Valpolicella Ripasso Classico in the region of Veneto
Find the Winery Cantina Zanotti on Facebook

The Winery Cantina Zanotti is one of of the world's greatest estates. It offers 9 wines for sale in the of Valpolicella Ripasso Classico to come and discover on site or to buy online.

Top wine Veneto
In the top 70000 of of Italy wines
In the top 450 of of Valpolicella Ripasso Classico wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Valpolicella Ripasso Classico

The wine region of Valpolicella Ripasso Classico is located in the region of Valpolicella Ripasso of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Poggi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso Classico often reveals types of flavors of cherry, almonds or cream and sometimes also flavors of dried fruit, floral or tree fruit.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Thick

Said of a heavy, pasty wine lacking in finesse.

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