Winery Cantina Sociale di Quartu Sant'Elena - Aliseo Cannonau

Winery Cantina Sociale di Quartu Sant'ElenaAliseo Cannonau

The Aliseo Cannonau of Winery Cantina Sociale di Quartu Sant'Elena is a wine from the region of Sardinia.
This wine generally goes well with
The Aliseo Cannonau of the Winery Cantina Sociale di Quartu Sant'Elena is in the top 0 of wines of Sardinia.

Details and technical informations about Winery Cantina Sociale di Quartu Sant'Elena's Aliseo Cannonau.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danlas

Simple and fresh dry whites, pale golden colour, supple mouth with preserved acidity, with understated aromas of citrus and southern white flowers. Early-ripening and productive. Grown in small quantities in southern France, occasionally used in southern blends. French white grape bred in 1958 in Montpellier by Paul Truel (Chasselas x Ugni Blanc).

Informations about the Winery Cantina Sociale di Quartu Sant'Elena

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Sardaigne
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The Winery Cantina Sociale di Quartu Sant'Elena is one of of the world's greatest estates. It offers 12 wines for sale in the of Sardinia to come and discover on site or to buy online.

Top wine Sardinia
In the top 200000 of of Italy wines
In the top 3000 of of Sardinia wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Sardinia

Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

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