
Winery Cantina KalternSoll Pinot Grigio
This wine is composed of 100% of the grape variety Pinot Gris.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the Soll Pinot Grigio from the Winery Cantina Kaltern
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soll Pinot Grigio of Winery Cantina Kaltern in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Soll Pinot Grigio of Winery Cantina Kaltern in the region of Trentino-Alto-Adige often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Soll Pinot Grigio
Pairings that work perfectly with Soll Pinot Grigio
Original food and wine pairings with Soll Pinot Grigio
The Soll Pinot Grigio of Winery Cantina Kaltern matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of shrimp in red sauce, tuna, pepper and tomato quiche or red wine fondue.
Details and technical informations about Winery Cantina Kaltern's Soll Pinot Grigio.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Soll Pinot Grigio from Winery Cantina Kaltern are 2014, 2018, 2017, 2019 and 2016.
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 110 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














