
Winery Cantina Kalternl'Ora Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the l'Ora Pinot Grigio from the Winery Cantina Kaltern
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the l'Ora Pinot Grigio of Winery Cantina Kaltern in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the l'Ora Pinot Grigio of Winery Cantina Kaltern in the region of Trentino-Alto-Adige often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with l'Ora Pinot Grigio
Pairings that work perfectly with l'Ora Pinot Grigio
Original food and wine pairings with l'Ora Pinot Grigio
The l'Ora Pinot Grigio of Winery Cantina Kaltern matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of american style lobster tails, great chef style, spinach and goat cheese quiche or curried veal roulades.
Details and technical informations about Winery Cantina Kaltern's l'Ora Pinot Grigio.
Discover the grape variety: Rieslaner
Aromatic, structured whites with excellent ageing potential, with a golden colour, a taut palate with pronounced acidity, and signature aromas of ripe yellow fruits (peach, apricot), citrus (lemon) and honey notes. Excels in sweet and botrytised dessert wines (Auslese, BA, TBA). Grown in Franconia and the Palatinate, it yields some of Germany's greatest dessert wines. A German white variety bred in 1921 in Würzburg (Silvaner × Riesling), late-ripening.
Last vintages of this wine
The best vintages of l'Ora Pinot Grigio from Winery Cantina Kaltern are 2015, 0
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 110 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














