Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Cantina di Barile

The winery offers 6 different wines.

Its wines get an average rating of 3.3.

It is in the top 5 of the best estates in the region

It is located in Basilicate

The Winery Cantina di Barile is one of of the world's greatest estates. It offers 6 wines for sale in the of Basilicata to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 900 of of Basilicata wines

In the top 95000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Basilicata

Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.

The word of the wine: Baco 22A

A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.