Winery Cantina dell'AraColombera Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Colombera Rosso of the Winery Cantina dell'Ara is in the top 30 of wines of Colli di Luni.
Taste structure of the Colombera Rosso from the Winery Cantina dell'Ara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colombera Rosso of Winery Cantina dell'Ara in the region of Liguria is a powerful.
Food and wine pairings with Colombera Rosso
Pairings that work perfectly with Colombera Rosso
Original food and wine pairings with Colombera Rosso
The Colombera Rosso of Winery Cantina dell'Ara matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, cannelloni au gratin stuffed with bolognese sauce or traditional lamb couscous (from algeria).
Details and technical informations about Winery Cantina dell'Ara's Colombera Rosso.
Discover the grape variety: Klingelberger
Aromatic and mineral whites of great ageing potential, with a pale golden colour, a taut palate with vibrant acidity and signature aromas of citrus (lemon, grapefruit), green apple, flint, white flowers and petrol notes at maturity. Also as botrytised Spätlese, Auslese and Eiswein. Produces great whites in German Baden, a typical expression of Durbach and Schloss Staufenberg. Synonym of Riesling used in Germany (Baden, Durbach).
Informations about the Winery Cantina dell'Ara
The Winery Cantina dell'Ara is one of of the world's greatest estates. It offers 5 wines for sale in the of Colli di Luni to come and discover on site or to buy online.
The wine region of Colli di Luni
DOC straddling Liguria and Tuscany, coastal hills around Massa and La Spezia, Carrara marbles as backdrop. Vermentino is the signature white king (min. 90%): taut and aromatic with pear, green apple, basil, sage, almond and saline iodine touch — less herbaceous than its northern Ligurian cousins, lighter than in Sardinia, marked minerality from the rock. Supple Sangiovese and Canaiolo reds in complement.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
