Winery Cantalric - Château de Douzens les Terroirs Corbières

Winery CantalricChâteau de Douzens les Terroirs Corbières

The Château de Douzens les Terroirs Corbières of Winery Cantalric is a red wine from the region of Corbières of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Château de Douzens les Terroirs Corbières

Pairings that work perfectly with Château de Douzens les Terroirs Corbières

Original food and wine pairings with Château de Douzens les Terroirs Corbières

The Château de Douzens les Terroirs Corbières of Winery Cantalric matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Cantalric's Château de Douzens les Terroirs Corbières.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Scarlotta seedless

Intraspecific cross between sun world.seedling 89345-090-144 and sun world seedling 89361-091-364 obtained in California (USA) by Cain David Wayne from Sun World International Inc. Not known in France, we can meet it in England, in Spain, in Chile, ... . It should be of interest to amateur gardeners.

Informations about the Winery Cantalric

The winery offers 0 different wines.
It is in the top 1557 of the best estates in the region
It is located in Corbières in the region of Languedoc-Roussillon

The Winery Cantalric is one of wineries to follow in Corbières.. It offers 30 wines for sale in the of Corbières to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Corbières

Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Vinosity

When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.

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