Winery Caleb Leisure WinesCaesura Viognier
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Caesura Viognier from the Winery Caleb Leisure Wines
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Caesura Viognier of Winery Caleb Leisure Wines in the region of California is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
On the nose the Caesura Viognier of Winery Caleb Leisure Wines in the region of California often reveals types of flavors of earth.
Food and wine pairings with Caesura Viognier
Pairings that work perfectly with Caesura Viognier
Original food and wine pairings with Caesura Viognier
The Caesura Viognier of Winery Caleb Leisure Wines matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., emulsion of foie gras with pata negra or skewers of marinated white fish.
Details and technical informations about Winery Caleb Leisure Wines's Caesura Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Caesura Viognier from Winery Caleb Leisure Wines are 0, 2017
Informations about the Winery Caleb Leisure Wines
The Winery Caleb Leisure Wines is one of of the world's greatest estates. It offers 14 wines for sale in the of El Dorado to come and discover on site or to buy online.
The wine region of El Dorado
High-altitude AVA in the Sierra Foothills east of Sacramento (California): signature dominant Zinfandel as king red — full, vivid reds with concentrated dark fruit, spice and fleshy tannins. Also Italian Barbera, Cabernet Sauvignon, Merlot and structuring Petite Sirah. Strong Rhône tradition with Viognier, Syrah, Mourvèdre and Grenache. Cooling by altitude rather than fog, sunny ripeness with preserved acidity, eclectic identity of the modern Gold Rush.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
