
Winery CalatroniPinot Nero
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Nero from the Winery Calatroni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero of Winery Calatroni in the region of Lombardia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Nero of Winery Calatroni in the region of Lombardia often reveals types of flavors of earth, black fruit.
Food and wine pairings with Pinot Nero
Pairings that work perfectly with Pinot Nero
Original food and wine pairings with Pinot Nero
The Pinot Nero of Winery Calatroni matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagliata with truffle oil, roast veal grand-mère madou or rabbit sautéed hunter.
Details and technical informations about Winery Calatroni's Pinot Nero.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Pinot Nero from Winery Calatroni are 2011, 2016, 2013, 2012 and 0.
Informations about the Winery Calatroni
The Winery Calatroni is one of of the world's greatest estates. It offers 31 wines for sale in the of Pinot Nero dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Pinot Nero dell'Oltrepo Pavese
The wine region of Pinot Nero dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Mazzolino or the Domaine Ca'Montebello di Scarani Luigi produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Pinot Nero dell'Oltrepo Pavese are Pinot noir, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pinot Nero dell'Oltrepo Pavese often reveals types of flavors of red fruit, black fruit or tree fruit and sometimes also flavors of citrus fruit, microbio or oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.











