The Winery Calarasi Divin of Moldavie

The Winery Calarasi Divin is one of the best wineries to follow in Moldavie.. It offers 12 wines for sale in of Moldavie to come and discover on site or to buy online.
Looking for the best Winery Calarasi Divin wines in Moldavie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calarasi Divin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calarasi Divin wines with technical and enological descriptions.
How Winery Calarasi Divin wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon in the oven of nanou, shoulder of lamb stuffed with cognac or honey chicken wok style.
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
Fresh, floral Fetească Albă and Regală whites (apple, linden), aromatic Viorică. Also Cabernet and Chardonnay. ~110,000 ha between Romania and Ukraine, continental climate. Renowned value, reviving thousand-year-old tradition.
How Winery Calarasi Divin wines pair with each other generally quite well with dishes such as recipes .
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), yellow fruits (pear, peach), white flowers (acacia) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Portuguese synonym of Galician Godello, indigenous variety of the Douro and Trás-os-Montes.
Planning a wine route in the of Moldavie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calarasi Divin.
Table grape with long bunches and thick-skinned golden berries with crunchy flesh, a balanced sweet flavour, ideal for extended winter storage. Late-ripening and suited to the dry Andalusian climate. Grown mainly for fresh consumption in Spain, appreciated for its attractive appearance and excellent winter shelf life on European markets. Spanish white table grape, autochthonous from Almería in Andalusia.