
Winery Cabeca d'VelhoBranco
In the mouth this white wine is a .
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Branco from the Winery Cabeca d'Velho
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Branco of Winery Cabeca d'Velho in the region of Beiras is a .
Food and wine pairings with Branco
Pairings that work perfectly with Branco
Original food and wine pairings with Branco
The Branco of Winery Cabeca d'Velho matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of flying with the wind of the seas, express beef samoussa or kedgeree.
Details and technical informations about Winery Cabeca d'Velho's Branco.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Last vintages of this wine
The best vintages of Branco from Winery Cabeca d'Velho are 2018, 2019, 0, 2017 and 2015.
Informations about the Winery Cabeca d'Velho
The Winery Cabeca d'Velho is one of of the world's greatest estates. It offers 3 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.











