Winery C. B. Vinamonte - Bodegas Vinamonte Tenerife Ycoden Daute Isora Blanco Dulce

Winery C. B. VinamonteBodegas Vinamonte Tenerife Ycoden Daute Isora Blanco Dulce

The Bodegas Vinamonte Tenerife Ycoden Daute Isora Blanco Dulce of Winery C. B. Vinamonte is a wine from the region of Castille.
This wine generally goes well with
The Bodegas Vinamonte Tenerife Ycoden Daute Isora Blanco Dulce of the Winery C. B. Vinamonte is in the top 0 of wines of Castille.

Details and technical informations about Winery C. B. Vinamonte's Bodegas Vinamonte Tenerife Ycoden Daute Isora Blanco Dulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mireille

A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).

Informations about the Winery C. B. Vinamonte

The winery offers 3 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Castille

The Winery C. B. Vinamonte is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 80000 of of Spain wines
In the top 9000 of of Castille wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.

Other wines of Winery C. B. Vinamonte

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Other wines of Castille

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