Winery Byron & HaroldRose and Thorns Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Rose and Thorns Cabernet Sauvignon of the Winery Byron & Harold is in the top 60 of wines of Margaret River.
Wine flavors and olphactive analysis
On the nose the Rose and Thorns Cabernet Sauvignon of Winery Byron & Harold in the region of Australie de l'Ouest often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Rose and Thorns Cabernet Sauvignon
Pairings that work perfectly with Rose and Thorns Cabernet Sauvignon
Original food and wine pairings with Rose and Thorns Cabernet Sauvignon
The Rose and Thorns Cabernet Sauvignon of Winery Byron & Harold matches generally quite well with dishes of beef, lamb or spicy food such as recipes of slow-cooked fillet of beef, moroccan lamb stew or currywurst.
Details and technical informations about Winery Byron & Harold's Rose and Thorns Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rose and Thorns Cabernet Sauvignon from Winery Byron & Harold are 2017, 2015, 2018, 2016 and 2014.
Informations about the Winery Byron & Harold
The Winery Byron & Harold is one of of the world's greatest estates. It offers 82 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
