Winery Byron & HaroldRose and Thorns Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Rose and Thorns Cabernet Sauvignon of the Winery Byron & Harold is in the top 60 of wines of Margaret River.
Wine flavors and olphactive analysis
On the nose the Rose and Thorns Cabernet Sauvignon of Winery Byron & Harold in the region of Australie de l'Ouest often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Rose and Thorns Cabernet Sauvignon
Pairings that work perfectly with Rose and Thorns Cabernet Sauvignon
Original food and wine pairings with Rose and Thorns Cabernet Sauvignon
The Rose and Thorns Cabernet Sauvignon of Winery Byron & Harold matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, lamb stew or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Byron & Harold's Rose and Thorns Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rose and Thorns Cabernet Sauvignon from Winery Byron & Harold are 2017, 2015, 2018, 0 and 2016.
Informations about the Winery Byron & Harold
The Winery Byron & Harold is one of of the world's greatest estates. It offers 82 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
