Winery Vignerons de BuxyMâcon-Villages
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon-Villages from the Winery Vignerons de Buxy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Villages of Winery Vignerons de Buxy in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Mâcon-Villages
Pairings that work perfectly with Mâcon-Villages
Original food and wine pairings with Mâcon-Villages
The Mâcon-Villages of Winery Vignerons de Buxy matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of lasagne bolognaise (mascarpone), quiche with leeks and fresh salmon from flo or blanquette of veal.
Details and technical informations about Winery Vignerons de Buxy's Mâcon-Villages.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Vignerons de Buxy
The Winery Vignerons de Buxy is one of of the world's great estates. It offers 94 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
The wine region of Mâcon-Villages is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Guillemot-Michel produce mainly wines white, red and sweet.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
