Winery ButlerTraminette

White wine of Indiana Uplands of Indiana of United States

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Traminette of Winery Butler is a white wine from the region of Indiana Uplands of Indiana.
This wine generally goes well with
The Traminette of the Winery Butler is in the top 70 of wines of Indiana Uplands.

Discover the grape variety: Traminette

Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.

Informations about the Winery Butler

The winery offers 25 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Indiana Uplands in the region of Indiana

Find the Winery Butler on Facebook

The Winery Butler is one of of the world's greatest estates. It offers 23 wines for sale in the of Indiana Uplands to come and discover on site or to buy online.

The wine region of Indiana Uplands

The wine region of Indiana Uplands is located in the region of Indiana of United States. Wineries and vineyards like the Domaine Butler or the Huber Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Indiana Uplands are Chambourcin, Traminette and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Indiana Uplands often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.

The wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

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