Winery Burning Kiln - Stick Shaker Savagnin

Winery Burning KilnStick Shaker Savagnin

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Stick Shaker Savagnin of Winery Burning Kiln is a white wine from the region of Ontario.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Stick Shaker Savagnin of Winery Burning Kiln in the region of Ontario often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, tropical fruit.

Details and technical informations about Winery Burning Kiln's Stick Shaker Savagnin.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Melnik

It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.

Last vintages of this wine

Stick Shaker Savagnin - 0
In the top 100 of of Ontario wines
Average rating: 3.51110.50

The best vintages of Stick Shaker Savagnin from Winery Burning Kiln are 0

Informations about the Winery Burning Kiln

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Ontario

The Winery Burning Kiln is one of of the world's great estates. It offers 13 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 8000 of of Canada wines
In the top 3500 of of Ontario wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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