Winery BrockenchackMiss Bronte Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Miss Bronte Cabernet Sauvignon from the Winery Brockenchack
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Miss Bronte Cabernet Sauvignon of Winery Brockenchack in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Miss Bronte Cabernet Sauvignon of Winery Brockenchack in the region of Australie du Sud often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Miss Bronte Cabernet Sauvignon
Pairings that work perfectly with Miss Bronte Cabernet Sauvignon
Original food and wine pairings with Miss Bronte Cabernet Sauvignon
The Miss Bronte Cabernet Sauvignon of Winery Brockenchack matches generally quite well with dishes of beef, lamb or poultry such as recipes of pasta al forno (baked pasta), lamb and coconut curry, african style or turkey osso buco.
Details and technical informations about Winery Brockenchack's Miss Bronte Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Miss Bronte Cabernet Sauvignon from Winery Brockenchack are 2017, 0, 2016
Informations about the Winery Brockenchack
The Winery Brockenchack is one of of the world's greatest estates. It offers 12 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
Australian high-altitude star (380-600 m) adjoining Barossa: signature Riesling as king white - dry, lively and racy with notes of lime, green apple, white flowers and signature chalky minerality, taut acidity and a long finish, ageing (10-20 years, kerosene evolution). Shiraz as king red (Hill of Grace) - elegant and spicy (blackberry, plum, pepper, eucalyptus). Cabernet, Chardonnay and Sémillon in support. GI (1997), varied ancient soils over granite, a cooler climate.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
