Winery Brightside - Blush

Winery BrightsideBlush

The Blush of Winery Brightside is a wine from the region of Nelson of South Island.
This wine generally goes well with
The Blush of the Winery Brightside is in the top 0 of wines of Nelson.

Details and technical informations about Winery Brightside's Blush.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Araignan

Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.

Informations about the Winery Brightside

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Kaimira Estate.
It is in the top 5 of the best estates in the region
It is located in Nelson in the region of South Island

The Winery Brightside is one of of the world's greatest estates. It offers 6 wines for sale in the of Nelson to come and discover on site or to buy online.

Top wine South Island
In the top 15000 of of New Zealand wines
In the top 400 of of Nelson wines
In the top 50000 of wines
In the top 950000 wines of the world

The wine region of Nelson

The wine region of Nelson is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Latitude 41 or the Domaine Seifried Estate produce mainly wines white, red and pink. The most planted grape varieties in the region of Nelson are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Nelson often reveals types of flavors of dark fruit, clove or baking spice and sometimes also flavors of bramble, kiwi or savory.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

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The word of the wine: Grand Cru

In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.

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