Winery Brigantello - Cabernet

Winery BrigantelloCabernet

The Cabernet of Winery Brigantello is a wine from the region of Sicilia of Sicily.
This wine generally goes well with
The Cabernet of the Winery Brigantello is in the top 0 of wines of Sicilia.

Details and technical informations about Winery Brigantello's Cabernet.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10°
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de Toscane

It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.

Last vintages of this wine

Cabernet - 0
In the top 0 of of Sicilia wines
Average rating: 311100

The best vintages of Cabernet from Winery Brigantello are 0

Informations about the Winery Brigantello

The winery offers 7 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Botter.
It is in the top 10 of the best estates in the region
It is located in Sicilia in the region of Sicily

The Winery Brigantello is one of of the world's greatest estates. It offers 4 wines for sale in the of Sicilia to come and discover on site or to buy online.

Top wine Sicily
In the top 250000 of of Italy wines
In the top 20000 of of Sicilia wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Sicilia

The wine region of Sicilia is located in the region of Sicile of Italy. We currently count 825 estates and châteaux in the of Sicilia, producing 1804 different wines in conventional, organic and biodynamic agriculture. The wines of Sicilia go well with generally quite well with dishes .


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

Other wines of Winery Brigantello

See all wines from Winery Brigantello

Other wines of Sicilia

See the best wines from of Sicilia