Château La BraulterieChâteau La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux from the Château La Braulterie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux of Château La Braulterie in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux of Château La Braulterie in the region of Bordeaux often reveals types of flavors of earth.
Food and wine pairings with Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux
Pairings that work perfectly with Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux
Original food and wine pairings with Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux
The Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux of Château La Braulterie matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), cordon bleu with veal and cured ham or the garbure.
Details and technical informations about Château La Braulterie's Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Château La Braulterie de Peyraud Cuvée Prestige Blaye - Côtes de Bordeaux from Château La Braulterie are 2015, 2014, 2012, 2011
Informations about the Château La Braulterie
The Château La Braulterie is one of of the world's greatest estates. It offers 14 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
Right bank of the Gironde facing the Médoc (45 km north of Bordeaux) on hills overlooking the estuary: signature Merlot reigns in reds (~85%) — round and fruity with ripe plum, black cherry, blackberry, red fruits and a spicy touch, coated tannins and aromatic breadth. Structured Cabernet Sauvignon and Malbec complement. Ageing 5-15 years. Some dry Sauvignon-Sémillon whites.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
