
Winery BramonThe Crags Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Crags Sauvignon Blanc from the Winery Bramon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Crags Sauvignon Blanc of Winery Bramon in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Crags Sauvignon Blanc of Winery Bramon in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with The Crags Sauvignon Blanc
Pairings that work perfectly with The Crags Sauvignon Blanc
Original food and wine pairings with The Crags Sauvignon Blanc
The The Crags Sauvignon Blanc of Winery Bramon matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marco polo salad, vegan leek and tofu quiche or butternut squash stuffed with goat cheese, thyme and garlic.
Details and technical informations about Winery Bramon's The Crags Sauvignon Blanc.
Discover the grape variety: Velteliner vert
- Origin: This variety is widely cultivated in Austria. It is believed to be the result of a natural intraspecific cross between Savagnin and another ancient Austrian variety called Saint Georgen. It can also be found in the northeastern part of Italy, in Germany, Hungary, Romania, Russia, the Czech Republic, Slovakia, Moravia, Croatia, the United States (Oregon, Maryland, etc.), Australia, New Zealand and Canada.
Last vintages of this wine
The best vintages of The Crags Sauvignon Blanc from Winery Bramon are 2000, 2017, 2015, 2014 and 2013.
Informations about the Winery Bramon
The Winery Bramon is one of of the world's greatest estates. It offers 11 wines for sale in the of Plettenberg Bay to come and discover on site or to buy online.
The wine region of Plettenberg Bay
The wine region of Plettenberg Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Newstead or the Domaine Bramon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Plettenberg Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Plettenberg Bay often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.









